La propriétaire, Dafna Kory, est une accro des produits organiques. Elle a eue l’idée de sa compagnie lors d’un repas de l’Action de Grâce quand elle s’est fait servi de délicieux petits hors-d’oeuvres fait de fromage à la crème et de la confiture de jalapeño. Elle a débute une confiture de jalapeño comme hobby et rapidement, sa compagnie a pris de l’extension.
Aujourd’hui, Inna Jam produit 9 sortes de confitures, selon les saisons et fruits disponible
Sucrez-vous le bec avec Inna Jam!
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When we talk about jam, it reminds us the sweet summer smells. In the Berkeley area, a small company, Inna Jam, makes delicious jams with unique and vibrant flavors. All the fruits used to be make their jam are organic and the company even bicycle-deliver their jam to Silicon Valley customers.
The company’s owner, Dafna Kory, loves organic products. She had the idea to start her company when she was invited to a Thanksgiving party. She was served amazing little appetizers – crackers topped with cream cheese and jalapeño jam. She started making jalapeño jam as a hobby and quickly, her company took off.
Today, Inna Jam produces 9 different kinds of jam, depending the seasons and available fruits.
Inna Jam: a sweet company!
